Onion Bunching Tokyo Long White
Tokyo Long White Bunching/Scallion Onion Seeds
These Japanese scallions are long, slender, and mild. Slice these sweet onions and juicy, bluish-green tops into salads, soups, stews, and stir-fry dishes. Ideal for summer and fall harvests, heat-tolerant plants can be blanched in the garden or a container for 16"-18" long, white, leek-like stalks. Disease resistant to pink root and smut.
Botanical Name: Allium fistulosum
Days to Maturity: 65 days
Family: Alliaceae
Native: Likely originated in eastern Asia
Hardiness: Allium fistulosum is perennial in USDA 6-9, although 'Tokyo Long White' is often cited as not as hardy as other cultivars, and is best grown as an annual.
Variety Information: 16"-18" slender, white scallions with bluish-green tops (foliage), growing to 1 1/2 " wide if given ample space.
Type: Bunching/Scallion
Attributes: Good for Containers
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